ABaC Restaurant Hotel Barcelona GL Monumento - Hotel Barcelona

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Ranking:9.15
9.15/10

ABaC Restaurant Hotel Barcelona GL Monumento
Avenida Tibidabo, 1 - Barcelona

       

Brochure

ABaC Restaurant Hotel Barcelona GL Monumento This trendy, boutique hotel is set on Barcelona’s prestigious Avinguda Tibidabo. Relax in the spa or garden before enjoying gourmet cuisine in the hotel’s own 2 Michelin-starred restaurant. The luxury ABaC is spread between 2 buildings, a charming old townhouse and a new crystal pavilion, divided by attractive gardens. The surrounding residential area is a pleasant green area just outside the city centre. This setting makes the hotel a tranquil spot in this bustling, cosmopolitan city. One of the hotel’s most impressive features is its contemporary restaurant, serving the best of world-renowned Catalan cuisine. There is also a lounge bar and bistro to choose from. Stay in style with the luxury amenities found in each room. These include 32-inch Bang & Olufsen TVs, jacuzzis and Hermes toiletries. ***Check our special rates as from 2 nights for January and February 2009***

Availability

When would you like to stay ?
Arrival
Departure
Services
Activities
Spa & Wellness Centre, Massage, Jacuzzi, Hammam, Indoor Swimming Pool
General
Garden, Terrace, Non-Smoking Rooms, Rooms/Facilities for Disabled Guests, Elevator, Parking, Valet Parking, Soundproofed Rooms, Heating, Design Hotel, Luggage Storage, Gay Friendly, Allergy-Free Room Available, Airconditioning, Designated Smoking Area, Safety Deposit Box, Restaurant, Bar, 24-Hour Front Desk, Newspapers
Services
Room Service, Meeting/Banquet Facilities, Laundry, Dry Cleaning, VIP Room Facilities, Breakfast in the Room, Ironing Service, Bridal Suite, Internet Services, Bicycle Rental, Car Rental, Tour Desk, Fax/Photocopying, Ticket Service, Wi-Fi/Wireless LAN, Free Wi-Fi Internet Access Included

Policies
Check-in check-out
» Check-in:   15:00 -
» Check-out: -12:00
Credit Cards
American Express, Visa, Euro/Mastercard, Diners Club, Maestro
Cancellation Policy

If cancelled up to 2 days before date of arrival, no fee will be charged. If cancelled later or in case of no-show, the first night will be charged.

Children and Extra bed

All children are welcome. All children under 2 years stay free of charge for cots. All children under 2 years stay free of charge when using existing bedding. There is no capacity for extra beds in the room. Maximum capacity of babycots in a room is 1.

Extra

8 % VAT is included. Service charge is not applicable. City/tourist tax is not applicable.

Internet

Wi-fi is available in the entire hotel and is free of charge.

Breakfast

Continental breakfast costs EUR 30.00 per person per night.

Parking

Private parking is possible on site and costs EUR 40.00 per day.

Pets

Pets are not allowed.

Deposit

No deposit will be charged.


More Info
Hotel information

Meet with friends or family in the fashionable, vaulted space of the ABaC Lounge, where you can also enjoy a refreshing cocktail. You can also take drinks out onto the smart decked terraces which surround the garden. Pamper yourself with a session in the hotel spa, where a range of health and beauty treatments are offered in stylish surroundings.

Room information

Each of the hotel’s rooms is decorated in a chic style, with clean white walls, fashionable lighting and parquet floors. They all comes equipped with state-of-the-art technology such as 32-inch, flat-screen TVs and music equipment by Bang & Olufsen, and remote-controlled lighting, heating and blinds. The luxurious bathrooms come with jacuzzis, chromotherapy units and rain showers. You will also find deluxe toiletries by Hermes.

Food & beverage

The hotel’s 200 m² gourmet restaurant is housed in the former Madronita Andreu theatre, overlooking the garden. Its exquisite modern Catalan cuisine is prepared by disciples of some of Spain’s best chefs and, as such, has been awarded 2 Michelin Stars (head chef, Xavier Pellicer, previously ran a kitchen beneath famous Spanish chef, Santi Santamaría). The delicious dishes come accompanied by wines from the hotel’s own wine cellar. The restaurant was designed by Joaquim Casademont, with the collaboration of Xavier Pellicer.


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